Tuesday, February 28, 11:00 am - 5:00 pm.
Starter, Main and Dessert for $20.50 Reservations
Sunday, February 26 - Pick up times available 1:00 pm - 5:00 pm.
Please call us at 714.901.4400 to order! Menu
Wednesday, March 22 at 6:45 pm Reservations
The popular public television show Orange Slices recently featured Park Ave restaurant. There is an interview of Chef David Slay and views of our restaurant and famous garden.
For $27.25 you get: a choice of Soup or Salad; Half Fried Chicken with Cholula and Buttermilk Brine Mashed Potatoes with Gravy; Creamed Fresh Vegetable; Fresh Baked Cheddar and Chive Biscuit; Dessert.
Reservations (mention Chicken Dinner — first-come, first-served)