Pepper Steak Special is back for the eighth year. We're celebrating our best summer ever! More...
Wine Dinner at il garage featuring Antinori Wine on September 18. More...
ONX Wines Preview three fall releases in our gardens on September 27. More...
Thank You! as we near our 10 Year Anniversary, we are very grateful. Curious about Park Ave's background and where we may be headed? Read this article.
Planning a Wedding? Park Ave and il garage are very popular venues for weddings and other large parties. Please read more!
At Park Ave we serve creative renditions of Classic American Cuisine. We are consistently recognized for excellence and rated as one of the five best restaurants in Orange County in the annual Zagat survey. Won’t you join us for a delicious meal in comfortable, classic surroundings?
David Slay, Chef and Managing Partner, has been called “brilliantly innovative” and enjoys a well-earned reputation as one of the most creative chefs in the world of food and entertaining... More
Enjoy a Tour of our Garden!
Chef David Slay has been honored as one of the country’s top culinary talents in the new book Best Chefs America. Each chef was chosen after extensive interviews between fellow chefs and Best Chefs America analysts. Best Chefs America is the ultimate chef’s guide to chefs.
“It is an honor to be nominated by fellow chefs and included in Best Chefs America”, says David Slay.
Chef David Slay brings his well-earned reputation as one of the most creative and professional chefs in the world of food and entertaining to his work at Park Ave Restaurant.
Best Chefs America Website